#Food: Dunkin Donuts Cronut Mass Production Took Less Than 2 Months


Updated August 11, 2013 ● 638 views
#Food: Dunkin Donuts Cronut Mass Production Took Less Than 2 Months

Within two months, the hybrid pastry called "cronut" created by Dunkin Donuts as a cross between a croissant and a donut has spread around the world.

via qz.com

1 Comments

1

Is this available in any Dunkin Donut store?

Jaye88 · 11 years ago
permalink · reply (0)

This website uses cookies. By continuing to use this site, you are accepting our Privacy Policy and Terms of Service.